Descriptors for STRAWBERRY:
Category: CHEMICAL
  1. PH (PH)
    PH READING OF THE FRUIT

  2. TITRATABLE ACIDITY (ACIDITY)
    TITRATABLE ACIDITY MEASURED IN MEQ PER 100 GRAMS OF FRESH WEIGHT.

Category: CYTOLOGIC
  1. CHRM_NO (CHROMONUM)
    CHROMOSOME NUMBER

Category: DISEASE
  1. BOTRYTIS (BOTRYTIS)
    INDICATION OF RESISTANCE TO BOTRYTIS
    Code values.

Category: GROWTH
  1. PLANT_HABIT (PLANTHABIT)
    PLANT GROWTH HABIT CODED 1-9.
    Code values.

  2. PLANT_HEIGHT (PLTHEIGHT)
    PLANT HEIGHT IN CENTIMETERS

  3. UNIFORMITY (UNIFORMITY)
    UNIFORMITY OF BERRIES IN APPEARANCE CODED 1-9
    Code values.

Category: MORPHOLOGY
  1. ACHENE (ACHENE)
    POSITION OF THE ACHENES CODED 1-9.
    Code values.

  2. ACHENE_COLOR (ACHENECOL)
    COLOR OF THE ACHENE

  3. ANTHER_VIABILITY (ANTHERVIAB)
    ANTHER VIABILITY, CODED 1-9
    Code values.

  4. BLOOM_EXPOSURE (BLOOMEXPOS)
    BLOOM EXPOSURE - AMOUNT OF BLOOM COVERED BY FOLIAGE. CODED 1-9
    Code values.

  5. CALYX_REFLEXION (CALYXREFLX)
    REFLEXION OF CALYX, CODED 1-9
    Code values.

  6. CAPPING (CAPPING)
    EASE OF CALYX REMOVAL, CODED 1-9
    Code values.

  7. COLOR_UNIFORMITY (COLORUNIF)
    UNIFORMITY OF BERRY FLESH COLOR CODED 1-9
    Code values.

  8. FLAVOR (FLAVOR)
    QUALITY OF THE FRUIT FLAVOR CODED 1-9.
    Code values.

  9. FLESH_COLOR (FLESHCOLOR)
    COLOR OF FLESH CODED 1-9.
    Code values.

  10. FLESH_FIRM (FLESHFIRM)
    FIRMNESS OF THE FRUIT FLESH CODED 1-9.
    Code values.

  11. FLOWER_DIAMETER (FLOWERDIAM)
    FLOWER DIAMETER IN CENTIMETERS

  12. FRUIT_LENGTH (FRUITLNGTH)
    FRUIT LENGTH, MEAN OF FIVE MEASUREMENTS PER PLANT IN MILLIMETERS
    Observed values.

  13. FRUIT_SHAPE (FRUITSHAPE)
    FRUIT SHAPE
    Code values.

  14. FRUIT_SIZE1 (FRUITSIZE1)
    FRUIT SIZE OF FIRST PICK

  15. FRUIT_SIZE2 (FRUITSIZE2)
    FRUIT SIZE OF SECOND PICK

  16. GENDER (GENDER)
    GENDER OF THE ACCESSION
    Code values.

  17. GLOSSINESS (GLOSSINESS)
    GLOSSINESS OF FRUIT CODED 1-9.
    Code values.

  18. INNER_PEG (INNERPEG)
    PRESENCE OF GREEN PEG AFTER CAPPING.
    Code values.

  19. LEAF_ANGLE (LEAFANGLE)
    LEAF ANGLE; MEAN OF FIVE MEASUREMENTS PER PLANT IN DEGREES

  20. MALFORMATIONS (MALFORMATI)
    MALFORMATIONS OF THE FRUIT CODED 1-9
    Code values.

  21. PETAL_COUNT (PETALCOUNT)
    NUMBER OF PETALS PER FLOWER

  22. PLUGGING (PLUGGING)
    PRESENCE OR ABSENCE OF CENTRAL PLUG AFTER CALYX REMOVAL (PLUG IS ATTACHED TO CALYX)
    Code values.

  23. RECEPTACLE_HEIGHT (RECPTHGHT)
    RECEPTACLE HEIGHT IN CENTIMETERS

  24. RUNNER (RUNNER)
    AMOUNT OF RUNNERING CODED 1-9.
    Code values.

  25. SELF_FERT (SELFFERT)
    SELF FERTILITY
    Code values.

  26. SKIN COLOR (SKINCOLOR)
    COLOR OF FRUIT SKIN CODED 1-9.
    Code values.

  27. SKIN_TOUGH (SKINTOUGH)
    TOUGHNESS OF THE SKIN CODED 1-9.
    Code values.

  28. STAMEN_HEIGHT (STAMENHGHT)
    HEIGHT OF STAMEN RELATIVE TO RECEPTACLES CODED 1-9
    Code values.

  29. STEM_BREAKING (STEMBREAK)
    STEM BREAKING HABIT
    Code values.

  30. SYMMETRY (SYMMETRY)
    SYMMETRY OF THE FRUIT CODED 1-9.
    Code values.

Category: PHENOLOGY
  1. FIRST_BLOOM (FIRSTBLOOM)
    DATE OF FIRST BLOOM (JULLIAN CALENDAR)

  2. FIRST_RED (FIRSTRED)
    JULIAN DATE WHEN FIRST FRUIT DEVELOPS RED COLOR ON AT LEAST HALF OF ITS SURFACE

  3. FIRST_RIPE (FIRSTRIPE)
    DATE OF FIRST RIPE FRUIT (JULLIAN CALENDAR)

  4. FIRST_RUNNER (FRSTRUNNER)
    JULIAN DATE OF APPEARANCE OF FIRST RUNNERS

  5. FULL_BLOOM (FULLBLOOM)
    JULIAN DATE OF FULL BLOOM

  6. LAST_BLOOM (LASTBLOOM)
    DATE OF LAST BLOOM (JULLIAN CALENDAR)

  7. LAST_RED (LASTRED)
    JULIAN DATE WHEN THERE ARE NO MORE FRUIT LEFT TO RIPEN

  8. LAST_RIPE (LASTRIPE)
    DATE OF LAST RIPE FRUIT (JULLIAN CALENDAR)

Category: PRODUCTION
  1. DURATION_HARV (DURATION)
    DURATION OF HARVEST

  2. EVERBEARING (EVERBEARIN)
    WHETHER OR NOT THE PLANT HAS AN EVERBEARING HABIT
    Code values.

  3. FRUIT_SET (FRUITSET)
    FRUIT SET, CODED 1-9
    Code values.

  4. TOTAL SOLIDS (TOTALSOLID)
    MEAN VALUE OF THE TOTAL DISSOLVED SOLIDS MEASURED IN PPM BY CONDUCTIVITY.

  5. TOTAL SOLUABLE SOLIDS (SOLUABLE)
    TOTAL SOLUABLE SOLIDS MEASURED BY REFRACTOMETRY

  6. YIELD (YIELD)
    FRUIT YIELD
    Code values.

Category: Uncategorized Descriptors
  1. CORE SUBSET (CORE)
    A flag to indicate the accession is part of the core subset
    Code values.